Cave du Courset, Bonvin & Chesaux SA

Born in 2001 from the meeting of Richard Bonvin, master cellarer in Bex, and Maurice Chesaux, winemaker in Lavey-Village, the Courset cellar develops a range of regional wines.

The wines of the Courset cellar come from vineyards located in the communes of Bex and Lavey-Morcles in the Chablais vaudois.

Once the grapes have been harvested, it is in the cellars that their metamorphosis takes place; delight your palate with this beautiful nectar!

The fruit of artisanal work and an unceasing search for quality, the wines of the Courset cellar are regularly rewarded with various prizes: silver medal at the World Chasselas Competition. The gewürztraminer was selected by the Vaudois wines (silver medal: 87.6 points / 100).